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Located just a stone’s throw from
the historic North Quay in Douglas, The Chart Room has, in only
a short time, won a reputation for the most delicious and
authentic fish and chips around. It’s unsurprising given the
care which goes into sourcing and preparing the quality
ingredients for battering and frying. All the fish at The Chart
Room is freshly prepared by hand on the premises; it means that
there may be a brief wait for your order but the difference in
taste is well worth it. Tender fish fillets encased in crisp
golden batter, served up with a generous portion of perfect
chips – could there be anything finer?
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4/6 Quines Corner,
Lord Street
Douglas, IM1 4LF
Tel: 01624 664181
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What’s more, the Chart Room menu goes far beyond fish and chips,
which is good news for lovers of classic British chippy fare. As
well as sausages and chicken, there is haggis, black pudding, white
pudding, ‘Pukka’ pies and scrumptious potato scallops - no longer a
common sight on many chip shop menus but always available here. The
Chart Room team has prepared these and other much-loved treats with
respect for their traditional origins and customers longing for a
taste of the past will find the ‘Real Thing’ here.
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